Vinod Platinum Triply Stainless Steel Kadai for Indian Cooking

Tri-Ply Quality Construction

Vinod Platinum Extra Deep Kadai is crafted with superior Tri-ply stainless steel, ensuring high-quality performance and safety. The first layer features food-grade 18/8 stainless steel for healthy cooking, the second layer includes aluminum for even heat distribution, and the third layer is made from magnetic SS 430 stainless steel, making it induction-compatible.

Induction-Friendly and Steam Release Lid

This Extra Deep Kadhai is equipped with a Stainless Steel Lid designed for perfect covering to prevent food spillage. The lid has a steam release vent for easy steaming and simmering. Additionally, it features a heat-resistant handle, ensuring you can handle the lid safely without worry.

Durable and Capacity

The Tri-ply stainless steel body guarantees a sturdy and durable design, helping preserve the shape and extend the life of your cookware. With a capacity of 1.1 liters (1.2 quarts) and a diameter of 18 cm (7 inches), this Extra Deep Kadhai allows for cooking large quantities, saving you time and effort.

Heat-Resistant Handles and Versatile Base

The Kadhai comes with heat-resistant stainless steel handles on both sides, allowing you to handle your food safely while cooking. It is also designed with an induction-friendly base that is compatible with a variety of heat sources, including electric, ceramic, gas, induction, and halogen.

Customer Satisfaction Guarantee

At Vinod Cookware, we prioritize customer satisfaction and strive to provide top-quality products. Should you experience any issues, please feel free to contact us, and we will do our best to assist you.