Vinod Legacy Pre-Seasoned Cast Iron Pan - 30cm, Black (LEGACY-TAWA-30)

Vinod Legacy Pre-Seasoned Cast Iron Pan, Dosa Pan, Flat Skillet Pan/Tawa, Crepe, Chapati, Roti, Dosa Tawa Tava with Safety Sleeve for Stay-Cool Handle - 30cm

Vinod cookware once again brings back a Legacy. From generations, Cast Iron cookware has been used to make the wonderful meals that our grandparents used to talk about. Vinod Traditional Cast Iron cookware are handcrafted using the finest quality of cast iron by retaining its classic look and craftsmanship. This cookware with an iron laden surface is often passed down to the next generation for its longevity and durability. Whether it is for the home kitchen or restaurant kitchen, this cookware has surely made their mark and are here to stay.

SPECIFICATIONS: Brand: Vinod Base: Gas Compatible Box Content: 1 x Legacy Pan (30cm) with Safety Sleeve Dimensions & Weight: 40cm x 30cm x 5cm (L x W x H) & 3.1 Kg Compatible Device: Gas Compatible

GUIDE & FEATURES: Vinod Legacy Cast Iron cookware is pre-seasoned twice with 100% vegetable oil to create a chemical-free non-stick surface over it. Cast iron is an excellent heat conductor, enhancing even heat distribution throughout the cookware. The cookware comes with a Safety Sleeve inside the box, and it is a uni-body, free of any screws or weld joints. It is advised not to wash it with soap and to keep it aside. Enhances your food with iron.

NATURALLY NON-STICK: When our pre-seasoned cast iron skillet is correctly seasoned after washing, it becomes naturally non-stick without the use of any chemicals, making it a safer and healthier option for the entire family.

IDEAL FOR PREPARING MEATS: Made from a single piece of cast iron, it lets you attain and maintain high temperatures, allowing you to sear your meats to perfection, and create arepas, fajitas, tacos, and other dishes. Prepare recipes from various gourmet traditions all over the world.

PRECISE HEAT DISTRIBUTION: Our cast iron pan has a smooth finish that aids in uniform heat distribution for better cooking and frying, even on grills, stoves, and other cook-tops.

SEASONING GUIDE: Although our skillets are pre-seasoned, it is advised that the cast iron pan be seasoned with any vegetable oil before use. After washing, rub some oil over the surface of your cookware and place it in a low-temperature oven to allow the oil to penetrate.

INSTRUCTIONS FOR CARE: Allow the skillets to cool completely before washing in hot soapy water with a sponge. They are not dishwasher safe. Cast iron cookware should be hand washed in warm water and restored using natural oils, without the use of soap or a dishwasher.

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