Tri-Ply Stainless Steel Wok Pan for Induction Cooking

Lolykitch's guiding principle is to manufacture cookware that is healthier, more efficient, durable, and user-friendly. Our products reflect this commitment to quality and innovation.

The Whole Body 3 Ply SS Frying Pan, available in 8, 9, 10, 11, and 12-inch sizes, features a stainless steel construction with a tri-ply design. The Hybrid 3 Ply SS Saute Pan, offered in 3-quart, 5-quart, and 6-quart capacities, combines stainless steel and nonstick surfaces for versatility. The Whole Body 3 Ply SS Saute Pan, ranging from 3-quart to 7-quart, incorporates a stainless steel construction with a lid and long handle.

The 3 Ply SS Everyday Pan, available in 11, 12, 13, and 14-inch sizes, boasts a whole-body tri-ply stainless steel design. The 3 Ply SS Wok Pan, in 10, 11, 12, and 13-inch sizes, features a tri-ply stainless steel construction with a double handle and glass lid.

The professional-grade tri-ply stainless steel construction of Lolykitch cookware ensures maximum durability and even heat distribution, thanks to the responsive aluminum core bonded between two layers of stainless steel. The tempered glass lids with steam vents allow for moisture retention and easy food monitoring.

All Lolykitch cookware is dishwasher-safe and oven-safe up to 500°F (without lids). For initial use, it is recommended to wash the cookware with slightly heated white vinegar, then rinse with warm water and dry thoroughly.

Proper preheating and the right amount of oil are essential for optimal cooking performance. Medium heat is generally sufficient, as the tri-ply construction heats up quickly, and high heat can lead to food burning and sticking. Avoid moving the food too often, as this can disrupt the searing process for better release.

Starting with ingredients at room temperature can promote more even cooking. Avoid heating an empty pan for an extended period, as this can cause deformation.

For light cleaning, wipe with warm water or use a small amount of vinegar or lemon. For tougher messes, boil in a water and white vinegar solution for 3-5 minutes, then clean while still hot. Stain-removing powder can easily remove any yellowed areas. Ensure the pan and its bottom are thoroughly dried after each use to prevent corrosion from detergent residue.

Rapid temperature changes, such as pouring cold water on a hot pan, should be avoided. Similarly, prolonged exposure to strong acids or alkalis should be minimized.

Lolykitch cookware is PFOA-free and SGS certified, ensuring your safety and peace of mind. The high-quality materials and rigorous manufacturing process result in cookware that heats quickly and distributes heat evenly, making Lolykitch your reliable partner in the kitchen.

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