Pre-Seasoned Cast Iron Kadai 4.3 L Pot

Pre-Seasoned Non-Stick Surface: Vinod Legacy Cast Iron Kadai undergoes a two-time pre-seasoning process with 100% vegetable oil, ensuring a chemical-free, non-stick surface right from the start. This means effortless food release and easy cleanup, making cooking a breeze every time you use it.

Even Heat Distribution: Constructed from high-quality cast iron, this cookware guarantees even heat distribution throughout the cooking process. Whether you're sautéing, searing, or simmering, your food will cook evenly and beautifully every time.

Toxin-Free Cooking: Free from synthetic coatings or chemicals, Vinod Legacy Cast Iron Kadai provides a safe and healthy cooking environment. You can enjoy your meals without worrying about harmful substances leaching into your food.

Uniform Body Design: Crafted without screws or weld joints, this cast iron cookware boasts a uniform body that ensures durability and longevity. Enjoy years of reliable and consistent performance with each use.

Long-Lasting Quality: With proper care, Vinod Legacy Cast Iron Kadai can serve you for many years, or even generations. It's a smart investment for your kitchen that will stand the test of time.

Rust-Proof and Easy to Maintain: After each use, apply a thin layer of oil to preserve the surface. Clean with a soft tissue paper to keep it rustproof and free from rust. Simple and fuss-free maintenance ensures your cooking experience remains pure and enjoyable.

Enriches Food with Iron: Cooking with cast iron not only makes your meals taste delicious but also enhances their nutritional value by infusing them with essential iron. Boost your diet with every meal you prepare using Vinod Legacy Cast Iron Kadai.